Echo Park: Guisados is Now Open

Feb 08 2013

There’s really not much I can say about Guisados that every other blogger, restaurant reviewer, or food enthusiast in Los Angeles hasn’t already said. It’s popular, to say the least, and now there are two locations: the original in Boyle Heights and a new one in Echo Park. However, if in fact you haven’t heard, here’s the story: this family restaurant turns out glorious tacos on thick, handmade tortillas filled with meats or vegetables that hold beautiful, complex flavors.

The chickens tinga and mole are particularly good, and veggies and non-veggies alike will appreciate that even the calabasitas (a mix of squash and corn) aren’t an afterthought. Note that the cochinita pibil is ordered according to a 1-10 spicy barometer, with even the lower end capable of setting your mouth on fire, so don’t get smart. There’s always the 6 mini taco sampler if you can’t decide—it’s chef’s choice, and he’s usually right.

Lastly, don’t miss out on the drinks. I like the cantaloupe agua fresca, which is cool, refreshing and not overly sweet. Horchata lovers won’t be disappointed, and neither will jamaica enthusiasts.

-Valentina