The speed at which York Boulevard’s food scene is developing has hit break-neck status recently. There’s that new French place Ba, a little place called Fusion Burgers has quietly opened across the street from Maximiliano, and now there seems to be enough room for two cafes. That’s right. Highland Cafe has opened a few doors [...]
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If you live in the Northeast corner of Los Angeles (and you’re like me), you’ve probably been jonesing for some serious ice cream. It seems to be one of the glaring omissions in the area—if you live in or around Highland Park, and you’re in need of a scoop, you’re pretty much stuck at Rite [...]
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If you revile “the hipster”, don’t worry. You aren’t doomed to confront swarms of them at Maximiliano. Even though Highland Park’s new Italian restaurant, with its modern decor and valet stand, sits a little conspicuously on the 99-Cent-Store end of York Boulevard, it still manages to attract a mixed-bag crowd and not look (or feel) [...]
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If you remember, a while back I encouraged you all to attend the Soda Pop Tasting at Galco’s to support the Friends of the Southwest Museum. At the event, which was attended by about 600 people and super fun, Galco’s owner John Nese unveiled White Rose, a new cream soda bottled especially for the Highland [...]
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Summmmertime. It’s sort of here, but just like last year, it’s proving to be mild. In my heat-hating mind that’s a good thing, but I know all you summer lovers get disappointed by this sweater weather. But I offer you a reprieve— here’s something fun, summer-y and community-boosting for you to do in July. Galco’s, [...]
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Metro Balderas only serves carnitas on the weekends, but they make up for that by serving 8 different kinds. The most common type of pork carnitas served in Los Angeles is maciza, braised pork butt (actually cut from the shoulder). Metro Balderas serves maciza, of course, but they also cover less-frequented pig parts: cuerito (skin), [...]
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My father despises birria de chivo (roasted goat meat). He won’t even consider taking a bite. “It’s too gamey,” he says with a look of disgust any time he’s confronted with the offending meat. He can’t tolerate the texture or the taste. He always made it sound so god awful that I didn’t try it [...]
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In a neighborhood known for its meat-centric cuisine, Highland Park’s Cinnamon definitely stands out. The vegetarian and vegan-friendly restaurant offers a large menu of Mexican favorites, including their much-celebrated “chicken” mole, burritos, pozole, sopes and homemade tamales. They also serve a bevy of salads, sandwiches and even a “shrimp” cocktail—all soy-, wheat-, or vegetable-based and [...]
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A while back, a reader named Adrian tipped me off to “the best damn salsa and guac” he’d ever had. Naturally, I was intrigued and excited that such a find was available minutes from my house at Figueroa Produce in Highland Park. Figueroa Produce is a great little market located in a strip mall at [...]
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Italian Sub from Fidel’s Pizza in Highland Park. Denny’s goes too far with their horrifying Mozzarella Stick Melt, and Squid Ink calls ‘em out. In happier fried food news, the Gastronomer has located the “World’s Best Corndog.” . Echo Park Now has the scoop on Mooi’s new breed of vegan pizzas. Tes at Home shows [...]
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Writer:Valentina Location:Los Angeles
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