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Monte 52 has been around for ten whole months, but I’m embarrassed to say that I barely found out about it in July—despite the fact that I drive by it almost daily. In my defense, it is tucked away inside La Tropicana Market, itself a Highland Park gem, where I’ve bought the occasional agua fresca but never ventured to the deli counter…until one fateful day. And that’s when I found it, the best sandwich shop in the neighborhood. Since then, I’ve been making up for lost time by making my way through their delicious, thoughtfully-conceived and well-crafted menu.
Brought to you by the folks behind Echo Park’s The Park, including chef Mitchell Jones who runs the counter, this deli is everything you want it to be. They serve salads, sandwiches, burgers, and soup, plus, rotisserie chicken and french fries. The meat and produce used are quality, portions are sizeable, and a lot of care is put into every order. Amazingly, the prices are still low, with almost everything on the menu costing about $6.