If you ask me, 2010 was Heirloom-LA’s year. The catering company, armed with its “farm-to-plate” ethos and lasagna cupcakes, was suddenly everywhere—food blogs, coffeehouses, wine bars, neighborhood grocers… you name it. They even showed up on this blog when I tried and loved their hearty Wild Boar Bolognese. As it turns out, this year might [...]
{ 4 comments }





